Berry Crumble Recipe

Ingredients:

3 c. raspberries
2 tbsp. lemon juice
2/3 c. packed brown sugar
1/2 c. flour
2/3 c. quick oats
1/3 c. butter
3/4 tsp. cinnamon
1/4 tsp. salt
Ice cream


Instructions:

1. At first, spread raspberries in a square microwavable dish. Sprinkle with lemon juice.

2. Combine remaining ingredients except cream; sprinkle over berries.

3. Microwave (uncovered) on high 7-10 minutes until berries are hot and bubbly.

4. Finally, Let stand uncovered 10 minutes. Serve warm over ice cream.

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