Blueberry Crumble Recipe

Ingredients:

3 c. blueberries
2 tbsp. lemon juice
2/3 c. packed brown sugar
1/2 c. flour
2/3 c. quick oats
1/3 c. butter
3/4 tsp. cinnamon
1/4 tsp. salt


Instructions:

1. At first, spread blueberries in square baking dish, 8 x 8 x 2 inches. Sprinkle with lemon juice.

2. Then, combine remaining ingredients, sprinkle over berries.

3. Finally, heat oven to 375 degrees. Bake about 30 minutes. Serve warm with cream or ice cream.

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